New Years Menu

Happy New Year to All of You!
(Serving dinner from 5:00pm to 9:00pm)

Appetizers

To start off the evening right, we would invite you
to choose one of the following appetizers.

Escargot Bourguignon ………………………………………………………………..………………

9.95

Shrimp Cocktail …………………………………………………………………………………………

10.95

Four Course Dinner
$48.99 Per Person

Please select one of our freshly prepared dinners
Served with Soup du Jour,  Tossed Green Salad, Rice, Potato,Vegetable and Dessert
Dressings: Bleu Cheese, Honey Mustard, Ranch, Raspberry Vinaigrette, House Dressing

1. Shrimp Scampi

Gulf shrimp sautéed in olive oil, shite wine, fresh garlic, and accented with fresh tomato.

2. Poached fresh Salmon

Poached fresh salmon with white wine sauce

3. Steak Diane

New York steak, broiled with brandied sauce demi-glace and a touch of Dijon mustard.

4. Beef Dijonaise

Tenderloin tips with a touch of Dijon mustard, brandy ,and mushrooms in a brown sauce

5. Veal alla Champignon

Medallions of veal sautéed with lemon butter and capers.

6. Veal Picatta

Fresh veal medallions sautéed Poulet Cordon Bleu 

7. Roast Duckling

Roast duckling with an apricot brandy sauce

Dessert

Crème Carmel                Cheesecake

Beverages
Coffee, Hot Tea, Soft Drinks    $2.50